Tanimura & Antle is a major American agricultural company headquartered in Salinas, California, specializing in fresh produce farming and distribution. Founded in 1982 through the partnership of George Tanimura and Bob Antle, the company merged two families with extensive farming experience dating back to the 1920s. The company is one of the largest independent lettuce growers in the United States, producing a variety of fresh vegetables including artichokes, broccoli, cauliflower, celery, and various leafy greens. Tanimura & Antle operates farming operations throughout California’s Salinas Valley, Huron, and Oxnard, as well as in Yuma, Arizona, maintaining year-round production capabilities. The company has been recognized for its sustainable farming practices and innovation in agricultural technology. They pioneered several industry advancements, including the development of automated harvesting equipment and implementation of food safety protocols. Tanimura & Antle also operates its own employee housing facility, Spreckels Crossing, which provides accommodation for agricultural workers. The company maintains strong relationships with major retailers and foodservice distributors throughout North America. Their products are distributed under the Tanimura & Antle brand name and can be found in grocery stores across the United States and Canada. The company remains family-owned and operates on approximately 40,000 acres of farmland.